Art/ Collection/ Art Object
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Squared Food Vessel with Stem

Period:
Momoyama (1573–1615) or Edo (1615–1868) period
Date:
ca. 1610–1630s
Culture:
Japan
Medium:
Mino ware, Yashichida Oribe type; glazed stoneware
Dimensions:
H. 3 7/8 in. (9.8 cm); W. 2 7/8 in. (7.3 cm)
Classification:
Ceramics
Credit Line:
Purchase, Mary Livingston Griggs and Mary Griggs Burke Foundation Gift, 1973
Accession Number:
1973.80.1
Not on view
These piece from a set of five dishes would be used during the kaiseki stage of the tea ceremony to hold a small portion of food.
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