Tureen with cover (terrine du roi)

Manufactory Vincennes Manufactory French
Designer Model attributed to Jean-Claude Duplessis French
Decorator Attributed to Charles Nicolas Dodin French
1757
Not on view
This tureen was part of a large dinner service delivered in 1758 to the Danish king Frederik V as a gift of Louis XV. This was the first service to be produced with the newly-developed green ground color, and it must have been regarded as an extremely fashionable and lavish gift. Diplomatic correspondence indicates that the French king's gift was in response to gift of stallions from Frederik V.

Artwork Details

Object Information
  • Title: Tureen with cover (terrine du roi)
  • Manufactory: Vincennes Manufactory (French, ca. 1740–1756)
  • Designer: Model attributed to Jean-Claude Duplessis (French, ca. 1695–1774, active 1748–74)
  • Decorator: Attributed to Charles Nicolas Dodin (French, Versailles 1734–1803 Sèvres)
  • Date: 1757
  • Culture: French, Vincennes
  • Medium: Soft-paste porcelain
  • Dimensions: Overall: 9 1/4 × 13 5/8 × 8 1/8 in. (23.5 × 34.6 × 20.6 cm)
  • Classification: Ceramics-Porcelain
  • Credit Line: Gift of R. Thornton Wilson, in memory of Florence Ellsworth Wilson, 1950
  • Object Number: 50.211.182a, b
  • Curatorial Department: European Sculpture and Decorative Arts

More Artwork

Research Resources

The Met provides unparalleled resources for research and welcomes an international community of students and scholars. The Met's Open Access API is where creators and researchers can connect to the The Met collection. Open Access data and public domain images are available for unrestricted commercial and noncommercial use without permission or fee.

To request images under copyright and other restrictions, please use this Image Request form.

Feedback

We continue to research and examine historical and cultural context for objects in The Met collection. If you have comments or questions about this object record, please complete and submit this form. The Museum looks forward to receiving your comments.