Chocolate beaker and saucer

Factory: Vienna

Factory director: Du Paquier period (1718–1744)
Date: ca. 1735
Culture: Austrian, Vienna
Medium: Hard-paste porcelain
Dimensions: Cup (.295): Diam. 2-7/8 in. (7.3 cm.); Saucer (.296.): Diam. saucer 5-1/4 in. (13.3 cm.)
Classification: Ceramics-Porcelain
Credit Line: The Hans Syz Collection, Gift of Stephan B. Syz and John D. Syz, 1995
Accession Number: 1995.268.295, .296

The Metropolitan Museum of Art LogoEmail

Type the CAPTCHA word: