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Cake dish in Shape of a Fish

Artist: Ogawa Haritsu (Ritsuō) (Japanese, 1663–1747)
Period: Edo period (1615–1868)
Date: ca. 1700
Culture: Japan
Medium: Brown clay, dull brown glaze inside, with sprays of long oval leaves made of mother-of-pearl and gold, red, green and gray lacquer (Kyoto ware)
Dimensions: H. 2 1/2 in. (6.4 cm); L. 13 1/2 in. (34.3 cm)
Classification: Ceramics
Credit Line: The Howard Mansfield Collection, Gift of Howard Mansfield, 1936
Accession Number: 36.120.629

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