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Ritual Cooking Vessel

Period: Shang dynasty, Anyang period (ca. 1300–ca. 1050 B.C.)
Date: 13th–11th century B.C.
Culture: China
Medium: Bronze
Dimensions: H. incl. handles 8 1/2 in. (21.6 cm); H. 6 3/4 in. (17.1 cm); W. 6 3/4 in. (17.1 cm); D. 5 1/8 in. (13 cm)
Classification: Metalwork
Credit Line: Gift of Ernest Erickson Foundation, 1985
Accession Number: 1985.214.8

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