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6,703 records
Dishes x
Dish
Accession Number: 23.95.4
Date:
Medium: Porcelain
Accession Number: 23.95.4
Dish
Date: 1820
Medium: White porcelain decorated with blue under the glaze (Koto ware)
Accession Number: 93.3.437
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Medium: Soft-paste porcelain
Accession Number: 37.20.145
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1786
Medium: Soft-paste porcelain
Accession Number: 37.20.225
Plate
James and Ralph Clews
(British, Colbridge, Stoke-on-Trent, active ca. 1818–36)
Date: ca. 1815–34
Medium: Earthenware, transfer-printed
Accession Number: 14.102.319
Plate
Castelli
Date: 18th century
Medium: Maiolica (tin-enameled earthenware)
Accession Number: 94.4.37c
Plate (one of three)
Chelsea Porcelain Manufactory
Date: 1755–60
Medium: Soft-paste porcelain
Accession Number: 1974.356.637
Dish
Date: late 16th century
Medium: Stonepaste; painted and glazed
Accession Number: 02.5.48
Saucer (part of a service)
Nymphenburg Porcelain Manufactory
Date: 1760–65
Medium: Hard-paste porcelain
Accession Number: 64.101.310
Plate (part of a set of six)
John Turner
(active 1762–86)
Date: ca. 1790
Medium: Ceramics-Pottery
Accession Number: 52.206.5
Dish
Date: late 18th–19th century
Medium: Porcelain painted in overglaze polychrome enamels
Accession Number: 09.70.107
Square Dish
Date: 19th century
Medium: Painted enamel
Accession Number: 24.80.365
Plate
Possibly Boston & Sandwich Glass Company
(1825–1888)
Date: 1880–88
Medium: Blown amber glass with applied threaded decoration
Accession Number: 46.140.377
Sauce Dish
Union Porcelain Works
(1863–ca. 1922)
Date: 1885–87
Medium: Porcelain
Accession Number: 69.194.147
Dish
Date: 14th century
Medium: Ceramic
Accession Number: 17.120.38
Saucer (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1902
Medium: Hard-paste porcelain
Accession Number: 1988.287.7
Dish
Date: first half 17th century
Medium: Stonepaste; underglaze painted
Accession Number: 17.120.98
Dish
Date: early 16th century
Medium: Brass
Accession Number: 32.64.12
Cup and saucer
Date: ca. 1830–40
Medium: Pottery, creamware
Accession Number: 1999.459.1, .2
Platter
James and Ralph Clews
(British, Colbridge, Stoke-on-Trent, active ca. 1818–36)
Date: ca. 1815–ca. 1834
Medium: Earthenware, transfer-printed
Accession Number: 14.102.2
Plate (one of a pair)
Worcester
Date: ca. 1770–80
Medium: Soft-paste porcelain
Accession Number: 39.140.111
Saucer
Date: late 18th–first half of the 19th century
Medium: Porcelain painted in overglaze polychrome enamels
Accession Number: 79.2.713
Platter
Joseph Heath
(active ca. 1845–53)
Date: ca. 1845–ca. 1853
Medium: Earthenware, transfer-printed
Accession Number: 98.1.102
Hexagonal Saucer (one of a pair)
Accession Number: 61.200.76
Date:
Medium: Porcelain with green three-color (sancai) biscuit
Accession Number: 61.200.76
Dish
Accession Number: 1971.180.228
Date:
Medium: Jade
Accession Number: 1971.180.228
Dish
Date: ca. 1450
Medium: Tin-glazed earthenware
Accession Number: 56.171.112
Dish
Challinor, Taylor and Company
(1866–1891)
Date: 1870–90
Medium: Pressed purple marble glass
Accession Number: 46.140.695
Dish
Date: 1835–50
Medium: Lacy pressed glass
Accession Number: 51.171.52
Sauce Dish
Challinor, Taylor and Company
(1866–1891)
Date: 1870–90
Medium: Pressed purple marble glass
Accession Number: 46.140.712
Cup and saucer
Meissen Manufactory
(German, 1710–present)
Date: 20th century
Medium: Hard-paste porcelain
Accession Number: 42.205.58, .59
Dish
Accession Number: 23.95.4
Date:
Accession Number: 23.95.4
Dish
Date: 1820
Accession Number: 93.3.437
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Accession Number: 37.20.145
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1786
Accession Number: 37.20.225
Plate
James and Ralph Clews
(British, Colbridge, Stoke-on-Trent, active ca. 1818–36)
Date: ca. 1815–34
Accession Number: 14.102.319
Plate
Castelli
Date: 18th century
Accession Number: 94.4.37c
Plate (one of three)
Chelsea Porcelain Manufactory
Date: 1755–60
Accession Number: 1974.356.637
Dish
Date: late 16th century
Accession Number: 02.5.48
Saucer (part of a service)
Nymphenburg Porcelain Manufactory
Date: 1760–65
Accession Number: 64.101.310
Plate (part of a set of six)
John Turner
(active 1762–86)
Date: ca. 1790
Accession Number: 52.206.5
Dish
Date: late 18th–19th century
Accession Number: 09.70.107
Square Dish
Date: 19th century
Accession Number: 24.80.365
Plate
Possibly Boston & Sandwich Glass Company
(1825–1888)
Date: 1880–88
Accession Number: 46.140.377
Sauce Dish
Union Porcelain Works
(1863–ca. 1922)
Date: 1885–87
Accession Number: 69.194.147
Dish
Date: 14th century
Accession Number: 17.120.38
Saucer (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1902
Accession Number: 1988.287.7
Dish
Date: first half 17th century
Accession Number: 17.120.98
Dish
Date: early 16th century
Accession Number: 32.64.12
Cup and saucer
Date: ca. 1830–40
Accession Number: 1999.459.1, .2
Platter
James and Ralph Clews
(British, Colbridge, Stoke-on-Trent, active ca. 1818–36)
Date: ca. 1815–ca. 1834
Accession Number: 14.102.2
Plate (one of a pair)
Worcester
Date: ca. 1770–80
Accession Number: 39.140.111
Saucer
Date: late 18th–first half of the 19th century
Accession Number: 79.2.713
Platter
Joseph Heath
(active ca. 1845–53)
Date: ca. 1845–ca. 1853
Accession Number: 98.1.102
Hexagonal Saucer (one of a pair)
Accession Number: 61.200.76
Date:
Accession Number: 61.200.76
Dish
Accession Number: 1971.180.228
Date:
Accession Number: 1971.180.228
Dish
Date: ca. 1450
Accession Number: 56.171.112
Dish
Challinor, Taylor and Company
(1866–1891)
Date: 1870–90
Accession Number: 46.140.695
Dish
Date: 1835–50
Accession Number: 51.171.52
Sauce Dish
Challinor, Taylor and Company
(1866–1891)
Date: 1870–90
Accession Number: 46.140.712
Cup and saucer
Meissen Manufactory
(German, 1710–present)
Date: 20th century
Accession Number: 42.205.58, .59
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