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The Collection Online / 417,444 records
611 records
Pots x
American Modern
Russel Wright
(American, Lebanon, Ohio 1904–1976 New York)
Date: designed 1937; produced from 1939
Medium: Earthenware
Accession Number: 1976.67.34
Model pot
Date: ca. 2124–1504 B.C.
Medium: Mud, unbaked
Accession Number: 28.3.9
Bulb pot
Date: first half 19th century
Medium: Tin-enameled earthenware
Accession Number: 1983.104
Pot
Date: ca. 3rd–7th century A.D.
Medium: Ceramic
Accession Number: 34.107.40
Mustard pot with cover
Date: ca. 1770
Medium: Enamel on copper
Accession Number: 64.101.819a, b
Covered Wine Pot
Date: 19th century
Medium: Painted enamel
Accession Number: 24.80.485a, b
Drug pot (one of a pair)
Workshop of Pompei Workshop
Date: ca. 1530
Medium: Maiolica (tin-glazed earthenware)
Accession Number: 41.190.73
Covered Pot
Accession Number: 17.120.190a, b
Date:
Medium: Porcelain
Accession Number: 17.120.190a, b
Coffee Pot, Part of Coffee Service
Sigvard Bernadotte (Swedish, Drottningholm Castle
(near Stockholm) 1907–2002 Stockholm)
Date: ca. 1939
Medium: Silver and wood
Accession Number: 39.155.3ab
Water Pot
Date: 18th century
Medium: Clay covered with a transparent glaze (Takatori ware)
Accession Number: 93.1.223
Flower Pot
Date: ca. 1750
Medium: Tin-glazed earthenware
Accession Number: 11.87.39
Creamer
Richards and Hartley Flint Glass Co.
(ca. 1870–1890)
Date: 1870–75
Medium: Pressed glass
Accession Number: 46.140.834
Hot milk pot
Alois Simpert Eschenlohr
(1785–1837, master 1824?)
Date: 1823–24
Medium: Silver, ebony, ivory, macassar ivory
Accession Number: 1996.436.2a, b
Mustard pot
Henry Adnet
(master 1712, active 1736/7)
Date: 1717–22
Medium: Silver
Accession Number: 48.187.90
Pot
Date: 1820
Medium: White porcelain decorated with blue under the glaze
Accession Number: 93.3.298a, b
Water Jar with Flower Roundels
Attributed to Kawamoto Hansuke IV
(Japanese, active first half of the 19th century)
Date: first half of the 19th century
Medium: Porcelain with underglaze blue (Seto ware)
Accession Number: 93.3.1a, b
Creamer
Date: 1850–70
Medium: Pressed glass
Accession Number: 46.140.826
Wine pot
Date: 1820
Medium: Hard paste faience, lustrous glaze, crackled, over decorations; enameled on top, handle and spout; (Satsuma ware)
Accession Number: 23.225.349a, b
Pot
Date: ca. 7th–8th century A.D.
Medium: Ceramic
Accession Number: 34.107.14
Mustard pot
Alexis Micalef
(master 1756, transferred to Lyons 1773, active Lyons 1788)
Date: 1762–68
Medium: Silver gilt
Accession Number: 68.141.187
Creamer
Possibly James Adam
(1755–1798)
Date: ca. 1795
Medium: Silver
Accession Number: 33.120.293
Handled "palace ware" pot
Date: ca. 9th century B.C.
Medium: Ceramic
Accession Number: 1976.233.14
Creamer
Date: 1780–1820
Medium: Blown pattern-molded blue glass
Accession Number: 10.109.5
Pot
Date: ca. 900 B.C.
Medium: Ceramic
Accession Number: 61.99
Covered pot
Date: 19th century
Medium: Decoration of blue under the glaze and colored enamels (Arita ware, Imari type)
Accession Number: 26.260.1a, b
Mustard pot
Date: 18th century
Medium: Pewter
Accession Number: 16.116.69
Chocolate Pot
Marked by W. N.
Date: 1725–40
Medium: Silver
Accession Number: 33.120.220
Covered Wine Pot
Date: 19th century
Medium: Painted enamel
Accession Number: 24.80.478a, b
Pair of hyacinth pots
Date: late 18th century
Medium: Tin-enameled earthenware
Accession Number: 08.68.1, .2
Water Pot
Date: 18th century
Medium: Porcelain decorated with blue under the glaze (Arita ware, Imari type)
Accession Number: 79.2.1229a, b
American Modern
Russel Wright
(American, Lebanon, Ohio 1904–1976 New York)
Date: designed 1937; produced from 1939
Accession Number: 1976.67.34
Model pot
Date: ca. 2124–1504 B.C.
Accession Number: 28.3.9
Bulb pot
Date: first half 19th century
Accession Number: 1983.104
Pot
Date: ca. 3rd–7th century A.D.
Accession Number: 34.107.40
Mustard pot with cover
Date: ca. 1770
Accession Number: 64.101.819a, b
Covered Wine Pot
Date: 19th century
Accession Number: 24.80.485a, b
Drug pot (one of a pair)
Workshop of Pompei Workshop
Date: ca. 1530
Accession Number: 41.190.73
Covered Pot
Accession Number: 17.120.190a, b
Date:
Accession Number: 17.120.190a, b
Coffee Pot, Part of Coffee Service
Sigvard Bernadotte (Swedish, Drottningholm Castle
(near Stockholm) 1907–2002 Stockholm)
Date: ca. 1939
Accession Number: 39.155.3ab
Water Pot
Date: 18th century
Accession Number: 93.1.223
Flower Pot
Date: ca. 1750
Accession Number: 11.87.39
Creamer
Richards and Hartley Flint Glass Co.
(ca. 1870–1890)
Date: 1870–75
Accession Number: 46.140.834
Hot milk pot
Alois Simpert Eschenlohr
(1785–1837, master 1824?)
Date: 1823–24
Accession Number: 1996.436.2a, b
Mustard pot
Henry Adnet
(master 1712, active 1736/7)
Date: 1717–22
Accession Number: 48.187.90
Pot
Date: 1820
Accession Number: 93.3.298a, b
Water Jar with Flower Roundels
Attributed to Kawamoto Hansuke IV
(Japanese, active first half of the 19th century)
Date: first half of the 19th century
Accession Number: 93.3.1a, b
Creamer
Date: 1850–70
Accession Number: 46.140.826
Wine pot
Date: 1820
Accession Number: 23.225.349a, b
Pot
Date: ca. 7th–8th century A.D.
Accession Number: 34.107.14
Mustard pot
Alexis Micalef
(master 1756, transferred to Lyons 1773, active Lyons 1788)
Date: 1762–68
Accession Number: 68.141.187
Creamer
Possibly James Adam
(1755–1798)
Date: ca. 1795
Accession Number: 33.120.293
Handled "palace ware" pot
Date: ca. 9th century B.C.
Accession Number: 1976.233.14
Creamer
Date: 1780–1820
Accession Number: 10.109.5
Pot
Date: ca. 900 B.C.
Accession Number: 61.99
Covered pot
Date: 19th century
Accession Number: 26.260.1a, b
Mustard pot
Date: 18th century
Accession Number: 16.116.69
Chocolate Pot
Marked by W. N.
Date: 1725–40
Accession Number: 33.120.220
Covered Wine Pot
Date: 19th century
Accession Number: 24.80.478a, b
Pair of hyacinth pots
Date: late 18th century
Accession Number: 08.68.1, .2
Water Pot
Date: 18th century
Accession Number: 79.2.1229a, b
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