Afternoon Menu

Offered Daily: 11:30 a.m.–5:00 p.m.

Snacks

Spiced Mixed Nuts
House-Made Breadsticks
Marinated Olives
House-Made Yukon Gold Potato Chips

$5 each
3 for $12

Petite
Sandwiches
Serrano Ham
Hawthorne Valley Cheddar, Grainy Mustard, Onion Brioche
$10
Atlantic Smoked Salmon
Fresh Cucumber, Dill Crème Fraîche, Pumpernickel
Sprout Creek Farm Eden Cheese
Honeycrisp Apple, Ciabatta
Savory Tea
Sandwiches

Cucumber and Watercress
Local Farm Egg Salad
Sweet Pea and Prosciutto

$9
Desserts

Sweet Tea Pastries
Chef Randy Eastman's Selection of Classic High Tea Sweets

$9

Fresh Fruit Tart
Seasonal Berries and Lemon Curd

$6

Candies and Truffles

$5
Beverages

Vivreau Water, Still or Sparkling
Martini
Cosmopolitan
Manhattan
Joseph Drouhin Pinot Noir, "Vero" Burgundy, France 2007
Joseph Drouhin Chablis, Domaine de Vaudon, France 2009
Veuve Clicquot Brut, "Yellow Label," France NV
Brooklyn Lager
Amstel Light
Fresh Juice
Illy Café
Harney & Sons Tea

$4/8
$15
$15
$15
$14
$14
$22
$8
$8
$5
$4/5
$5

Please note that menu items are subject to change.

Complimentary wines

Join us on the first Friday and Saturday of every month, from 6:00 to 8:00 p.m., for a complimentary tasting of featured wines.