Peapod
Manufactory Chelsea Porcelain Manufactory British
Not on view
During the Red Anchor period (1752-1758), the Chelsea porcelain manufactory celebrated nature through the rustic depiction of vegetables, flowers, and insects on its soft-paste porcelain wares, demonstrating a move away from the strict copying of both Continental and Asian examples. Though trompe-l’oeil porcelain food was the specialty of the factories of northeastern France such as Niderviller and Strasbourg, Chelsea endowed its examples such as this peapod with a charming rustic quality. Fake fruit and vegetables such as this piece would have made a charming addition to lavish place settings at the table.
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