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Freshwater Jar (Mizusashi), Named “Hotei”

ca. 1600
On view at The Met Fifth Avenue in Gallery 228
The first object to enter the tearoom at the commencement of a tea gathering, the mizusashi, replenishes the kettle. It maintains a prominent position in the tearoom for the duration of the ceremony and, therefore, plays a key role in the toriawase, the tea master’s deliberate selection and combination of utensils that make each tea gathering a unique event. This freshwater jar epitomizes the “perfect imperfection” aesthetic admired by masters of Japanese tea during the 1500s. The potter left the marks of his hands and fingers as he created the form on the wheel and made incisions in the surface. The long firing process in a wood-fired kiln further deformed the vessel and left scorch marks and cracks that interact visually with the vitreous green natural ash glaze.

Artwork Details

Object Information
  • 伊賀耳付水指 銘 「布袋」
  • Title: Freshwater Jar (Mizusashi), Named “Hotei”
  • Period: Momoyama period (1573–1615)
  • Date: ca. 1600
  • Culture: Japan
  • Medium: Stoneware with natural ash glaze (Iga ware)
  • Dimensions: H. 7 1/2 (19.1 cm); Diam. 6 7/8 in. (17.5 cm)
  • Classification: Ceramics
  • Credit Line: Gift of Peggy and Richard M. Danziger, 2024
  • Object Number: 2024.553.1a–c
  • Curatorial Department: Asian Art
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