Based on a Chinese vase form, this chocolate pot is the earliest type and is quite rare. It has a high-shouldered body, a short vertical neck, and a low-domed cover with raised detachable cap for the insertion of a flanged rod (Spanish, molinillo) to stir the heavy sediment just before pouring.
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Title:Chocolate pot
Maker:Isaac Dighton (active 1673–1707)
Date:1697–98
Culture:British, London
Medium:Silver
Dimensions:Height: 7 3/4 in. (19.7 cm)
Classification:Metalwork-Silver
Credit Line:Gift of George O. May, 1943
Object Number:43.108a–c
Inscription: Engraved in base, in block letters: P / I M
Engraved on side of pot opposite handle, in oval with festoons of fruit pendent on either side: Coat of arms.
Marking: [1] Britannia (English quality mark for sterling); [2] Lion's head erased (English quality mark for sterling); [3] B (London date letter for 1697–98); [4] D.I, cherub head and wings above, pellet between, ermine tail between 2 annulets below, in shaped shield.
Location of marks: [1]–[4] on base; [2], [4] on large cover; [2] on small cover
Sir Francis Laking , London (in 1911) ; [ possibly Spink & Son Ltd., London , after 1911; sold to May ] ; George O. May (until 1943; to MMA)
Austin. University Art Museum, University of Texas. "One Hundred Years of English Silver, 1660–1760," September 21, 1969–October 22, 1969.
Modern Art Museum of Fort Worth. "One Hundred Years of English Silver, 1660–1760," November 2, 1969–November 22, 1969.
Minneapolis Institute of Arts. "The American Craftsman and the European Tradition, 1620–1820," September 23, 1989–December 31, 1989.
Pittsburgh. Carnegie Museum of Art. "The American Craftsman and the European Tradition, 1620–1820," April 14, 1990–June 10, 1990.
Washington D.C. Folger Shakespeare Library. "Consuming Splendor: Luxury Goods in England, 1580–1680," September 12, 2005–December 31, 2005.
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